If you’re having a morning meat seuda this year thanks to Purim being on a Friday, and you want to make it festive, try making these savory meal-food hamantaschen!
- Pulled Veal “Hamantasch” Galette by Faigy Grossman. Get the recipe.
2. Tatertoschen by Danielle Renov.
These are basically Tater Tots reinvented as Hamantaschen! Tons of options for dairy or meat fillings at the recipe. Check them out! Get the recipe.
3. Pulled pastrami by Sylvia Fallas. Get the recipe.
4. Pretzel Bagel Dog by Rachel Kor. Get the recipe
5. Glazed Pastrami Hamantaschen by Rachel Kor
Get the recipe
For tons more fantastic hamantaschen ideas, we recommend clicking here!
